Did you know you can soak chicken overnight in Apple Juice? This will add extra flavor and tenderness!
Apple Juice Fried Chicken
What you need:
- 1 to 2 ½ pounds chicken, cut into pieces
Marinade:
- 8 cups Tree Top Apple Juice
Batter:
- 3 eggs
- 1/3 cup water
- Hot red pepper sauce (to taste)
Seasoning:
- 1 cup salt
- ¼ cup black pepper
- ¼ cup garlic powder
Coating:
- 2 cups self-rising flour
- 1 teaspoon pepper
- Optional-add corn flake crumbs
Peanut oil for frying
Directions:
- Soak chicken in Tree Top Apple Juice overnight in refrigerator.
- In a medium size bowl, beat the eggs with the water. Add hot sauce to taste, so the egg mixture is orange.
- In another bowl, combine the flour and pepper.
- Season the chicken with salt, black pepper and garlic powder mixture. Dip the seasoned chicken in the batter and then coat well in the flour mixture.
- Heat the oil to 350 degrees Fahrenheit in a deep pot. Do not fill the pot more than ½ full with oil.
- Fry the chicken in the oil until brown and crisp. Dark meats take longer than white meat. It should take dark meat approximately 13 to 14 minutes, while white meat cooks in 8 to 10 minutes.
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